in

Peanut Butter Chocolate Chip Brownies

Ingredients

  • 2/3 cup butter, softened
  • 2/3 cup peanut butter
  • 1-1/2 cups packed brown sugar
  • 1/2 cup sugar
  • 4 large eggs, room temperature
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 package (11-1/2 ounces) semisweet chocolate chips

Directions

  • Preheat oven to 350°. In a large bowl, cream butter, peanut butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder and salt; gradually add to creamed mixture. Stir in chocolate chips.
  • Spread into a greased 13×9-in. baking pan. Bake 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.

Nutrition Facts

1 bar: 273 calories, 14g fat (7g saturated fat), 45mg cholesterol, 158mg sodium, 36g carbohydrate (26g sugars, 1g fiber), 4g protein.

Every product is independently selected by our editors. If you buy something through our links, we may earn an affiliate commission.

Total Time
Prep: 15 min. Bake: 40 min. + cooling

Makes
2 dozen

Everyone loves these peanut butter chocolate chip brownies. It’s hard to eat just one! —Taste of Home Test Kitchen, Milwaukee, Wisconsin


What do you think?

23196 points
Upvote Downvote

Written by tasteofhome

Comments

Leave a Reply

Loading…

0

Comments

0 comments

Chocolate Peanut Butter Overnight Oats

Bee Sting Cake